Established in 1998 as the first South African restaurant in the United States, 10 Degrees South is the flagship of Justin Anthony's hospitality group, True Story Brands. The South African inspired restaurant is deeply rooted in family tradition, featuring the lifestyle, decor, and cuisine of South Africa crafted by Anthony's parents, Derek and Diane.
South African Cuisine is a fusion of French, Portuguese, Dutch, German, and Malaysian cuisines with strong Mediterranean influences. The restaurant was founded in 1998 in a small bungalow in Buckhead, Atlanta. Sixteen years later, inspiration was taken from the sophisticated and modern restaurants and hotels of Cape Town to transform 10 Degrees into a trendy, sleek and contemporary restaurant with outstanding cuisine.
At 10 Degrees South, we have a passion for life, which to us means the love of friends, family, food and drink. Dance to the beat of your own drum!
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Recommended Ratings & Reviews
Very interesting and lovely modern restaurant serving South African fare. Quite unique offerings, including ostrich medallions, a safari platter, and other tasty dishes that I don't get to try often. It's expensive, but not ridiculously so for the area and the quality makes this a well-worth-it trip every once in a wile.