Tue Nov 22, 6:30 PM - Tue Nov 22, 8:30 PM
4305 State Bridge Rd, Alpharetta, GA 30022, United States, Alpharetta, GA 30022
Community: Atlanta
Description
Leftovers don't have to be boring.You had a great holiday, but don’t want the same for dinner. Let us teach you how to elevate and transform those leftovers into delicious, new dishes.
Event Details
This is a hands-on cooking class.
Class menu.
Turkey and Waffles with Spicy Cranberry Syrup
Thanksgiving Day Cottage Pie
Potato Gnocchi with Turkey Ragù
Potato Cake and Turkey Benedict
What to expect.
This class is for adults 18 years of age and older only. No children allowed unless otherwise
specified.
Wine is sampled with each course, but you must be 21 years of age or older to drink
alcoholic beverages. Drink responsibly.
This is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master
new skills as you work side by side with our chefs to create an amazing meal.
Other details.
Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in
advance of the class for a refund. Full payment for all classes is required at time of
registration. Price includes recipes, demonstration, and samples of the food prepared.
Class
is for adults only (18 years of age or older). Wine is sampled with each course. You must be
21 years of age or older to drink alcoholic beverages. Drink responsibly. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason.
Class menu.
Turkey and Waffles with Spicy Cranberry Syrup
Thanksgiving Day Cottage Pie
Potato Gnocchi with Turkey Ragù
Potato Cake and Turkey Benedict
What to expect.
This class is for adults 18 years of age and older only. No children allowed unless otherwise
specified.
Wine is sampled with each course, but you must be 21 years of age or older to drink
alcoholic beverages. Drink responsibly.
This is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master
new skills as you work side by side with our chefs to create an amazing meal.
Other details.
Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in
advance of the class for a refund. Full payment for all classes is required at time of
registration. Price includes recipes, demonstration, and samples of the food prepared.
Class
is for adults only (18 years of age or older). Wine is sampled with each course. You must be
21 years of age or older to drink alcoholic beverages. Drink responsibly. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason.
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